We’re Rawan & Tariq—partners in life, in parenthood, and now in the work we love most: creating moments that feel good from the inside out.

Siya started in the smallest way: two people trying to live & consume more consciously. When our daughter was born, everything sharpened. We paid closer attention to what went into the foods we were eating & serving—the parts you don’t always think about until you slow down—and what was going into the body we cared for most. That shift led us to cleaner ingredients, better sourcing, and consumption that supports well-being instead of draining it.

From there, Siya grew—what began as “let’s make coffee we feel good about” turned into a deeper understanding of what people crave: familiar, nourishing experiences.

We realized it was never just about the coffee—it was the essence of the experience: clean ingredients, thoughtful design, and the way those details shape a moment.

So Siya evolved from a mobile coffee bar into a studio built around those very details to create moments that stay with you.

We’re grateful you’re here and we can’t wait to create something meaningful with you.